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Not sure where to start?

At Coffee Commune, we take pride in offering a diverse selection of freshly roasted coffee beans, curated to satisfy the discerning taste buds of all coffee enthusiasts. Explore our private collection of seven signature blends and two exceptional single origins, each meticulously crafted to deliver a remarkable coffee experience. Indulge in our handpicked favorites below:

  • Reverence Blend — Immerse yourself in the delightful combination of strong dark chocolate and gooey caramel flavors, encapsulated in our Reverence Blend. This captivating blend is a match made in heaven for milk-based coffee lovers, elevating your daily brew to new heights of sweetness and satisfaction.
  • Renaissance Blend — Embark on a sensory journey with our Renaissance Blend, featuring a harmonious fusion of caramel and light citrus notes. This versatile blend offers a refreshing and lingering finish, whether enjoyed with a splash of milk or savored black.
  • Avante-Garde Blend — Ignite your taste buds with our Avante-Garde Blend, an audacious combination of subtle spice and luscious caramel. Perfectly suited for espresso enthusiasts and milk coffee lovers, this blend adds a zing of excitement to every steaming cup.
  • Arnika Reserve Blend — Elevate your coffee experience to new levels of indulgence with our Anrika Reserve Blend. With layers of rich dark chocolate, sweet caramel, and delicate undertones of spice, this intense and decadent blend is best savored with a velvety touch of milk.

Roasted Beans FAQ

Frequently Asked Questions

What happens when you roast coffee beans?

A chemical reaction occurs when the beans are roasted and brought to a high temperature. Pressure builds inside the beans as the temperature rises and the water turns into gas. The beans are then quickly cooled once they reach their peak, making them weigh less with little to no moisture. 

Do coffee beans expire?

Coffee Commune specialises in crafting unique and fresh roasted coffee beans in-house, offering customers seven signature flavours. Our coffee beans are best used within 4 to 35 days.  Always double-check our packaging for your blend’s use-by date, or contact us for further guidance.  

How do you store roasted coffee beans?

As soon as you open your bag of coffee beans, the air exposure will automatically begin to change the flavour of the beans. Our fresh roasted coffee beans are best stored in an airtight container or canister. This seals and locks in the flavour, preventing the coffee oils from drying. 

Should coffee beans be kept in the fridge?

Use roasted beans within 30 days of roast date. If you plan to use over a longer period,
pack in airtight bag and store in the freezer. When ready to use, take out freezer the night before and let them come to room temperature before you use them, avoid returning them to the freezer. Temperature fluctuations and moisture condensation on cold beans will negatively affect the coffee.

What is roasted coffee sensitive to?

Roasted coffee beans are sensitive to light, moisture and air exposure. Heavy oxygen and carbon dioxide exposure will deteriorate the quality of the coffee beans and dilute the flavour.