Set in the lush hinterlands of Queensland, Jack Murat Farms showcases the unique potential of Australian coffee grown close to home. This region, shaped by warm coastal influences, and steady rainfall, provides ideal conditions for producing coffee with balance, sweetness, and clarity.
Coffee at Jack Murat Farms is cultivated with close attention to seasonal rhythms and plant health. The slower pace of Queensland’s coffee harvest allows cherries to ripen evenly, developing nuanced flavour while retaining freshness. Each harvest reflects careful timing and hands-on farming — a hallmark of small-scale Australian coffee production.
Once picked at peak ripeness, cherries are processed using a fully washed method. They are pulped shortly after harvest, gently fermented, and washed with clean water before being dried slowly under controlled conditions. This approach enhances transparency in the cup, highlighting the clean structure and subtle complexity of Queensland-grown coffee.
Sustainability and land stewardship are central to Jack Murat Farms. The farm prioritises responsible water use, soil care, and long-term productivity, ensuring both environmental resilience and consistent quality year after year. This commitment is reflected in the cup — honest, precise, and expressive of its origin.
Jack Murat Farms Washed is a confident expression of Queensland coffee: approachable, refined, and distinctly Australian.
Origin: Australia
Region: Queensland
Producer: Jack Murat Farms
Process: Fully Washed
Varietal: Arabica
Growing conditions: Subtropical, coastal-influenced
In the cup, expect notes of; Vanilla, milk chocolate, & sugar cane. The acidity is bright yet balanced, supported by a smooth, medium body and a clean, refreshing finish — a clear reflection of washed processing and Queensland terroir.
Matte Black Coffee Bag Bundle - With Valve & Rippa Zippa
Matte Black Coffee Bag Bundle - With Valve
